| It's been said that the Peninsula Winking Lizard Tavern has a resident ghost that floats around from time to time. |
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Tomato Mozzarella Salad
Fresh slices of vine ripened tomatoes, with fresh mozzarella cheese, sliced cucumber, red onion rings and black olives. Topped with olive oil, balsamic vinegar, fresh basil and garlic.
Add grilled chicken
Add grilled steak
Substitute for fries
The Beermeister recommends:
Orval
Grilled Portabella Mushroom Sandwich
A grilled marinated Portabella mushroom, topped with roasted red peppers, zucchini, grilled onions, and melted fontina cheese stacked on a fresh baked ciabatta roll with a roasted red pepper basil sauce. Served with choice of side and pickle.
The Beermeister recommends:
Bateman’s Combined Harvest Ale
Roasted Veggie Wrap
Grilled portabella mushroom with roasted zucchini, yellow squash, red onion and red peppers, stuffed into a warm flour tortilla with fresh spinach, cheddar and Monterey jack cheese. Served with choice of side and pickle.
The Beermeister recommends:
Duchy Originals Organic Ale
Harvest Vegetable Pizza
Our homemade pizza, topped with an Alfredo sauce, zucchini, red peppers, roasted tomatoes, yellow squash, red onions, spinach and fresh mozzarella cheese.
The Beermeister recommends:
Left Hand Polestar Pilsner
BBQ Chicken Chop Salad
A bed of lettuce mix topped with black beans, roasted corn, diced tomatoes, diced grilled barbeque chicken, cheddar and Monterey jack cheese. Served with fried onion straws on top and a side of barbeque ranch dressing.
The Beermeister recommends:
Ithaca Nut Brown Ale
Hummus Vegetable Sandwich
The ultimate multi-grain bun stuffed with a roasted vegetable medley of zucchini, yellow squash, red peppers, tomatoes and red onion. We add hummus, alfalfa sprouts and melted Muenster cheese. Served with choice of side and pickle.
The Beermeister recommends:
21st Amendment Hell or High Watermelon Wheat Ale Seasonal menu items not available at all Winking Lizard Tavern locations.
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